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23Apr2009 Set Menu – Lunch

Potato and Leeks Soup 大蒜薯仔湯
or
Roasted Pineapple Salad 燒菠蘿沙律
Linguine with Wild Mushroom & Broccoli in Cream Sauce
西蘭花什菌扁意粉配忌廉汁
or
Linguine with Black Pepper Beef Cubes
黑椒牛柳粒扁意粉
or
Linguine with Shrimp & Basil in Tomato Sauce
烤蝦羅勒扁意粉配蕃茄汁
or
Linguine with Smoked Salmon & Spinach in Cream Sauce
波菜煙三文魚扁意粉配忌廉汁
or
Linguine with Crab Meat & Asparagus in Cream Sauce
蟹肉露筍扁意粉配忌廉汁
or
Grilled Chicken Steak with Onion Gravy
香燒雞扒配洋蔥汁(配飯)
or
Baked Sole Fillet with Herbs Cream Sauce
焗龍脷柳配香草忌廉汁(配飯)
or
Grilled Pork Chop with Port Wine Sauce
香燒豬扒配砵酒汁(配飯)
or
Grilled Beef Tenderloin with Black Pepper Sauce
燒牛柳配黑椒汁(配飯)
or
Smoked Salmon Sandwich in Foccacia
煙三文魚香草包三文治
or
Egg Mayonnaise Sandwich in Foccacia
蛋沙律香草包三文治
or
Salad of the Day — Roasted Pineapple Salad
是日沙律—燒菠蘿沙律

相關文章:

  1. 02Feb2009 Set Menu – Lunch
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  3. 23Apr2009 Set Menu – Dinner
  4. 14Apr2009Set Menu-Lunch
  5. 30Mar2009Set Menu-Lunch

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