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31July2009 Set Menu -Dinner

Green Pea Soup 青豆湯
or
Tomato Gazpacho Soup(cold) 蕃茄凍湯




Baked Mussels with Cheese & Salad 焗芝士青口沙律
or
Penne, Mixed Beans & Egg Salad 雜豆雞蛋尖通粉沙律


Spaghetti with Crab Meat & Asparagus in Cream Sauce $108
蟹肉露筍意大利粉配忌廉汁
or
Spaghetti with Beef Cubes in Tomato Sauce $118
牛柳粒意大利粉配蕃茄汁
or
Spaghetti with Smoked Salmon & Spinach in Cream Sauce $118
煙三文魚菠菜意大利粉配忌廉汁
or
Spaghetti with Tiger Prawn & Shrimps in Basil Tomato Sauce $128
香烤虎蝦鳳尾蝦意大利粉配羅勒蕃茄汁
or
Roasted USA Pork Chop with Port Wine Sauce $128
香燒美國豬扒配砵酒汁
or
Pan Seared Salmon Fillet with Mustard Seeds Cream Sauce $138
香煎三文魚柳配芥末籽忌廉汁
or
Pan Fried Ling Fillet with Parsley, Lemon & Olive Oil $138
香煎青衣魚柳配義大利蕃茜檸檬香草油
or
Pan Fried Sea Bass with Mustard Seeds Cream Sauce $148
香煎鱸魚配芥末籽忌廉汁
or
Grilled New Zealand Lamb Cutlets with Rosemary Sauce $148
香烤紐西蘭羊扒配迷迭香汁
or
Grilled Angus Rib Eye Steak with Rosemary & Thyme in Olive Oil $168
燒安格斯肉眼扒配香草油

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