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8Jan2010 Set Menu – Lunch

Pumpkin & Sweet Corn Soup 南瓜玉米湯
or
Garden Salad with Mixed Fruit 雜果田園沙律


Linguine with Beef Cubes in Tomato Sauce $65
牛柳粒扁意粉配蕃茄汁
or
Linguine with Grilled Shrimps in Tomato Sauce $65
烤蝦扁意粉配蕃茄汁
or
Linguine with Crab Meat & Asparagus in Cream Sauce $65
蟹肉蘆筍扁意粉配忌廉汁
or
Linguine with Seafood (shrimps, squid, mussels) in White Wine $69
白酒海鮮扁意粉
or
Roasted Duck Breast in Port Wine Sauce $74
香燒鴨胸配砵酒汁(配飯)
or
Grilled Chicken Steak with Onion Sauce $78
香燒雞扒配洋蔥汁(配飯)
or
Baked Snapper Fillet with Herbs Cream Sauce $78
香煎鯛魚柳配香草忌廉汁(配飯)
or
Caesar Salad with Chicken Breast $69
雞胸凱撒沙律
or
Smoked Salmon Sandwich in Foccacia $72
煙三文魚香草包三文治
or
Salad of the Day —Garden Salad with Mixed Fruit $59
是日沙律— 雜果田園沙律

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