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09Jan2010 Set Menu -Dinner

Potato and Leeks Soup 大蒜薯仔湯
or
Tomato Gazpacho Soup (cold) 蕃茄凍湯
Mussel Salad in Balsamic Vinegar 青口沙律
or
Smoked Duck Breast Salad in Sesame Dressing 煙鴨胸沙律

Spaghetti with Cherry Tomato & Wild Mushroom in Cream Sauce
車厘茄什菌意大利粉配忌廉汁
or
Spaghetti with Scallops & Mixed Bell Peppers in Cream Sauce
燈籠椒帶子意大利粉配忌廉汁
or
Spaghetti with Tiger Prawn & Shrimps in Tomato Sauce
香烤虎蝦鳳尾蝦意大利粉配蕃茄汁
or
Spaghetti with Sea Clams in White Wine
白酒鮮蜆意大利粉
or
Seafood Skewers (scallops,shrimps,squid) with Parsley, Lemon, Olive Oil
海鮮串燒併盤(帶子,蝦,魷魚)配義大利蕃茜檸檬香草油
or
Pan Fried Ling Fillet with Parsley, Lemon & Olive Oil
香煎青衣魚柳配義大利檸檬蕃茜香草油
or
Pan Fried Salmon Fillet with Mustard Seeds Cream Sauce
香煎三文魚配芥末籽忌廉汁
or
Grilled New Zealand Lamb Cutlets with Rosemary Sauce
香烤紐西蘭羊扒配迷迭香汁
or
Grilled Angus Rib Eye Steak with Rosemary & Thyme in Olive Oil
香燒安格斯肉眼扒配香草油

with selected Coffee/Tea on our drink menu

Add Cake/Dessert 加 蛋糕/甜品 $20

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