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30Aug2010 Set Menu – Lunch

Cream of Onion Soup 洋蔥忌廉湯
or
Smoked Duck Breast Salad 煙鴨胸沙律

Linguine with Mixed Vegetable & Black Olive in Tomato Sauce $69
蕃茄汁黑水欖雜菜 扁意粉
or
Linguine with Crab Meat and Asparagus in Black Truffle Cream Sauce $69
蟹肉露筍 扁意粉 配黑松露忌廉汁
or
Linguine with Chicken and Mushroom in Teriyaki Sauce $69
日式照燒汁 雞肉 雜菌 扁意粉
or
Linguine with Grilled Shrimps & Peach in Tomato Sauce $76
烤蝦 蜜桃 扁意粉 配蕃茄汁
or
Braised Beef Spare Rib in Red Wine Sauce $78
燴牛肋條配紅酒汁(配飯)
or
Pan Fried Snapper with Lemon & Herbs $78
香煎鯛魚柳 配檸檬香草油(配飯)
or
Roasted Duck Breast with Barbecue Sauce $78
香燒鴨胸 配燒烤汁(配飯)
or
Caesar Salad with Mussels $72
青口 凱撒沙律
or
Parma Ham Sandwich in Foccacia $72
意大利風乾火腿 香草包三文治
or
Salad of the Day –Smoked Duck Breast Salad $62
是日沙律— 煙鴨胸沙律

相關文章:

  1. 30Aug2010 Set Menu – Dinner
  2. 31Aug2010 Set Menu – Lunch

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