pbr /Crab Meat amp; Green Pea Soup 蟹肉青豆湯/pp*****************br /Watercress amp; Roasted Chicken Breast Salad 西洋菜燒雞胸沙律br /orbr /Mango amp; Tomato Garden Salad 芒果蕃茄田園沙律/pp****************br /Fusilli with Zucchini amp; Eggplant in Pesto Saucebr /意大利青瓜,茄子螺絲粉配意式香草汁br /orbr /Fusilli with Octopus amp; Squids in Tomato Saucebr /八爪魚,魷魚螺絲粉配蕃茄汁br /orbr /Linguine with Shrimps in Tomato Saucebr /燒蝦扁意粉配蕃茄汁br /orbr /Grilled Duck Breast with Port Wine Saucebr /烤鴨胸配砵酒汁br /orbr /Seafood BBQ (scallops, shrimps, octopus) with lemon, herbs Saucebr /海鮮串(帶子,蝦,八爪魚仔)配檸檬香草汁br /orbr /Pan Seared Sea Bass amp; Pine Nut amp; with Raisin in Coconut Saucebr /香煎鱸魚,松子仁,提子乾配椰汁br /orbr /Grilled Lamb Chop with Wasabi Mayonnaisebr /烤羊扒配芥末醬/pWith more choices from our a la carte menu:http://mackiekitchen.blogspot.com/2008/04/ala-carte.html
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